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|
Salads |
Salad
Adagio
|
Our signature salad
of fresh greens, tossed with three vinegars &
olive oil, topped with pancetta & herb-scrambled
eggs. |
$6.00 |
| Caesar Salad |
Romaine lettuce with a dressing made using original
recipe from Caesars of Tijuana-- home of the Caesar
Salad. |
$5.00 |
Greek
Salad
|
Tomatoes, cucumbers, peppers,
red onions & Feta cheese, topped with an oil and
vinegar dressing. Served with hummus-brushed pita
bread. |
$5.00 |
Salad
Verdi |
An acre of leaf lettuce, carrots,
cucumbers, tomatoes, broccoli & olives, with grated
cheese, roast turkey and ham. |
$6.00 |
Cornucopia
|
Leaf lettuce, carrots, cucumbers,
mushrooms, green peppers, broccoli, black olives,
sun-dried tomatoes, & feta cheese. |
$5.00 |
| Spinach Salad |
Fresh baby spinach leaves topped with Italian red
onions, tomatoes & parmesan cheese. |
$3.00 |
| Garden Salad |
Our house salad of green-leaf lettuce topped with
a variety og garden vegetables. |
$3.00 |
| |
Dressings
|
Balsamic vinaigrette,
Italian, Poppyseed, Ranch, Blue Cheese, Thousand Island,
Caesar, Creamy Italian, Oil & Vinegar |
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